The Taste District

The Lake District has a great food and drink heritage and is home to mouth-watering specialities such as Herdwick lamb, Cumberland sausage, potted shrimps, sticky toffee pudding, Lyth Valley damsons and Grasmere gingerbread.

The chefs at each of our Lake District hotels always try to use local and seasonal produce when creating our delicious menus so you can be sure of a real taste of the Lakes when you eat with us.

Whether you are joining us for Sunday lunch, afternoon tea or a romantic dinner you can expect inspiring menus, exceptional yet unstuffy service and a warm and welcoming atmosphere at our collection of Lake District restaurants.