The Grill

PLEASURE ON A PLATE

 

The Grill restaurant offers diners an informal dining experience.  The menu, created by Head Chef, Carl Semple is firmly rooted in English cuisine.  Look forward to crowd pleasing dishes such as comforting slow cooked Lamb Henry, Cumberland Sausage with mustard mash, or a steak perfectly seared and cooked on our Japanese Konro Grill.  

For pescatarian and vegetarians, there are a range of dishes to suit all tastes and dietary requirements. 

Merewood Autumn Soup
The Grill Burger
The Grill Fish and Chips

I WANT TO RESERVE A TABLE

A 50% deposit is required at the time of booking for non-residential bookings.

Your reservation will be confirmed by email or by phone